The Southwestern grill: 200 terrific recipes for big and bold backyard barbecue

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Publisher:
Harvard Common Press,
Pub. Date:
2000.
Language:
English
Description
Grilling, America's favorite home-grown cooking technique, and Southwestern food, the country's best-loved regional cuisine, together make a sizzlingly perfect match. With brilliant barbecue wizardry, Michael McLaughlin serves up 200 dazzlingly tasty recipes perfect for casual weekday dinners and spectacular weekend feasts. Recipes include authentic dishes of the region like West Texas Drive-in Chilidogs with the Works and Spice-Rubbed Chicken as well as fresh recipes like Grilled Salmon Burritos with Cucumber Salsa and Soft Tacos of Grilled Orange-Garlic Shrimp. Other recipes include: Santa Fe Chicken Satays Rosemary Chicken with Pineapple-Orange Baste Spice-Rubbed Chicken West Texas Drive-in Chilidogs with the Works Sherry-Marinated Lamb and Mushroom Kebabs Fiesta Beef Fajitas with All the Trimmings Grilled Salmon Burritos with Cucumber Salsa Soft Tacos of Grilled Orange-Garlic Shrimp Cumin Tuna Steaks with Lime Cream and Salsa Pasta and Grilled Vegetable Salad Glazed Peach and Pineapple Skewers
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ISBN:
9781558321632
9781558321649
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Grouped Work ID0229e52b-ff1b-69e1-bdca-722f7b268a74
Grouping Titlesouthwestern grill 200 terrific recipes for big and bold backyard barbecue
Grouping Authormclaughlin michael
Grouping Categorybook
Last Grouping Update2019-01-01 01:10:20AM
Last Indexed2019-10-17 02:55:49AM

Solr Details

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authorMcLaughlin, Michael, 1954-
author_displayMcLaughlin, Michael
available_at_summitSummit-Frisco
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display_description
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id0229e52b-ff1b-69e1-bdca-722f7b268a74
isbn9781558321632
9781558321649
item_details
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itype_summitAdult non-fiction
last_indexed2019-10-17T08:55:49.891Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_summit641.5784 MCL
owning_library_summitSummit County Library
owning_location_summitSummit-Frisco
primary_isbn9781558321632
publishDate2000
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b11916680BookBooksEnglishHarvard Common Press, 2000.336 pages ; 24 cm.
recordtypegrouped_work
scoping_details_summit
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b11916680.i25088567On ShelfOn Shelffalsetruetruefalsefalsetrue4, 106, 108, 109, 110
subject_facetBarbecuing
Cooking, American -- Southwestern style
title_displayThe Southwestern grill : 200 terrific recipes for big and bold backyard barbecue
title_fullThe Southwestern grill : 200 terrific recipes for big and bold backyard barbecue / Michael McLaughlin ; illustrations by Sandra Bruce
title_shortThe Southwestern grill
title_sub200 terrific recipes for big and bold backyard barbecue
topic_facetBarbecuing
Cooking, American
Southwestern style