Cooking hints and tips

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Average Rating
Publisher:
DK Pub.,
Pub. Date:
[1996]
Edition:
1st American ed.
Language:
English
Description
This indispensable book makes available to everyone the wisdom of expert chefs, from what to do with a cup of cold coffee to estimating drink quantities for that all-important housewarming party. Tried and trusted solutions are offered, from preparing and cooking ingredients to bright ideas for enjoyable entertaining. Bite-sized information is attractively organized, with illustrated "tip boxes" highlighting traditional healthy and money- and time-saving suggestions.
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ISBN:
9780789414472
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Grouped Work ID1e07d4b2-0ba8-66d3-7c5c-f10240f26cc3
Grouping Titlecooking hints and tips
Grouping Authorfrance christine
Grouping Categorybook
Last Grouping Update2018-10-10 01:06:21AM
Last Indexed2019-12-05 03:49:23AM

Solr Details

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authorFrance, Christine.
author_displayFrance, Christine
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item_details
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last_indexed2019-12-05T10:49:23.475Z
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literary_form_fullNon Fiction
local_callnumber_summit641.5 FRA
owning_library_summitSummit County Library
owning_location_summitSummit-Silverthorne
primary_isbn9780789414472
publishDate1996
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b15315514BookBooks1st American ed.EnglishDK Pub., [1996]160 pages: illustrations; 24 cm.
recordtypegrouped_work
scoping_details_summit
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b15315514.i24675945On ShelfOn Shelffalsetruetruefalsefalsetrue4, 106, 108, 109, 110
subject_facetCooking
title_displayCooking hints and tips
title_fullCooking hints and tips / by Christine France
title_shortCooking hints and tips
topic_facetCooking