The people of Africa and their food

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Average Rating
Publisher:
Capstone Press,
Pub. Date:
[1996]
Language:
English
Description
Describes food customs and preparation in Africa, along with regional dishes and cooking techniques. Includes recipes for a variety of African meals.
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More Details
ISBN:
9781560654346
Accelerated Reader:
MG
Level 3.9, 0.5 Points
Lexile measure:
870L
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Grouping Information

Grouped Work ID283c3804-a7b3-3b10-e139-8c74639bf907
Grouping Titlepeople of africa and their food
Grouping Authorburckhardt ann
Grouping Categorybook
Last Grouping Update2019-08-16 01:06:13AM
Last Indexed2019-10-13 03:54:23AM

Solr Details

accelerated_reader_interest_levelMG
accelerated_reader_point_value0.5
accelerated_reader_reading_level3.9
authorBurckhardt, Ann, 1933-
author_displayBurckhardt, Ann
available_at_summitSummit-Frisco
detailed_location_summitSummit-Frisco Juvenile
display_description
format_category_summitBooks
format_summitBook
id283c3804-a7b3-3b10-e139-8c74639bf907
isbn9781560654346
item_details
Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent FileeContent URLsubformatDetailed StatusLast CheckinLocationSub-location
ils:.b11304406.i24668400Summit-Frisco JuvenileJ 641.596 BUR1falsefalseOn Shelfsufjv
itype_summitJuvenile non-fiction
last_indexed2019-10-13T09:54:23.211Z
lexile_score870
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_summitJ 641.596 BUR
owning_library_summitSummit County Library
owning_location_summitSummit-Frisco
primary_isbn9781560654346
publishDate1996
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b11304406BookBooksEnglishCapstone Press, [1996]48 pages : color illustrations, color map ; 23 cm.
recordtypegrouped_work
scoping_details_summit
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b11304406.i24668400On ShelfOn Shelffalsetruetruefalsefalsetrue4, 106, 108, 109, 110
seriesMulticultural cookbooks
series_with_volumeMulticultural cookbooks|
subject_facetAfrica -- Social life and customs
Cooking, African
Food habits -- Africa
title_displayThe people of Africa and their food
title_fullThe people of Africa and their food / by Ann L. Burckhardt
title_shortThe people of Africa and their food
topic_facetCooking, African
Food habits
Social life and customs