Hooray for bread!
(Book)
Author:
Contributors:
Published:
Somerville, Mass. : Candlewick Press, 2013.
Format:
Book
Edition:
1st U.S. ed.
Physical Desc:
1 volume (unpaged) : color illustrations ; 26 cm
Status:
Summit-Frisco Easy
E AHL
Description
Presents a day in the life of a loaf of bread that is baked early in the morning and enjoyed slice by slice by the baker and his wife as well as their son, a dog, ducks, fish, birds, and finally a tiny mouse that nibbles up the last crumbs.
Copies
Location
Call Number
Status
Last Check-In
Summit-Frisco Easy
E AHL
On Shelf
Jan 8, 2024
Location
Call Number
Status
Last Check-In
Bemis Children's
E AHLBERG
On Shelf
Nov 14, 2023
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Subjects
LC Subjects
More Details
Language:
English
ISBN:
9780763663117 :, 0763663115 :
Accelerated Reader:
LG
Level 3.7, 0.5 Points
Level 3.7, 0.5 Points
Notes
Description
Presents a day in the life of a loaf of bread that is baked early in the morning and enjoyed slice by slice by the baker and his wife as well as their son, a dog, ducks, fish, birds, and finally a tiny mouse that nibbles up the last crumbs.
Citations
APA Citation (style guide)
Ahlberg, A., & Ingman, B. (2013). Hooray for bread! 1st U.S. ed. Somerville, Mass., Candlewick Press.
Chicago / Turabian - Author Date Citation (style guide)Ahlberg, Allan and Bruce Ingman. 2013. Hooray for Bread! Somerville, Mass., Candlewick Press.
Chicago / Turabian - Humanities Citation (style guide)Ahlberg, Allan and Bruce Ingman, Hooray for Bread! Somerville, Mass., Candlewick Press, 2013.
MLA Citation (style guide)Ahlberg, Allan. and Bruce Ingman. Hooray for Bread! 1st U.S. ed. Somerville, Mass., Candlewick Press, 2013.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
a06e8998-f085-c01c-ec4d-ddea8475b43e
Record Information
| Last Sierra Extract Time | Mar 24, 2024 03:12:17 PM |
|---|---|
| Last File Modification Time | Mar 24, 2024 03:12:36 PM |
| Last Grouped Work Modification Time | Mar 24, 2024 03:12:23 PM |
MARC Record
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