Egg Shop: the cookbook
(Book)
Author:
Published:
New York : William Morrow, an imprint of HarperCollinsPublishers, [2017].
Format:
Book
Edition:
First edition.
Physical Desc:
xiii, 337 pages : color illustrations ; 27 cm
Status:
Summit-Silver Non Fiction
641.675 KOR
Description
An appealing, stunningly designed full-color cookbook featuring more than 100 recipes for favorite food and drinks from the Egg Shop, New York City's beloved all-hours brunch-and-cocktails hangout. For first-time restaurateurs Demetri Makoulis and Sarah Schneider and chef/partner Nick Korbee, eggs aren't just an easy, protein-packed breakfast go-to, but an extraordinary complement to New York's wealth of local produce and artisanal meats, grains, and cheeses. With Egg Shop anyone can create their delicious Egg Shop experience at home—whether it's a quiet breakfast for one or a boozy brunch for twenty. Inside you'll find proper egg-cooking techniques as well as instructions on incorporating eggs into super-delicious dishes from the health-conscious to the decadent, using fresh, delicious ingredients: homemade seeded rye bread, the best-quality bacon, and the perfect melting cheese. After mastering the most common and useful egg cooking methods (scrambled, poached, fried) Nick Korbee teaches you how to unlock egg superpowers—coddling them in Mason jars full of truffle oil and basting them with coffee-infused compound chocolate-bacon butter. Egg Shop includes flavorful favorites like Eggs Caviar, Classic Eggs Benedict, Pop's Double Stuffed, Double Fluffed American Omelet, Egg Shop Egg Salad, and The Perfect Sunny Up. Nick shows how to build on those basics to create sandwiches, bowls, and other egg-citing dishes such as: Egg Shop B.E.C with Tomato Jam, Black Forest Bacon, and Sharp White Cheddar The "Fish Out of Water" Sandwich with Pickled Egg and Cognac-Cured Gravlax Green Eggs and Ham Sandwich with Double Cream Ricotta and Genovese Pesto The Spandexxx Break Bowl with Red Quinoa, Pickled Carrots, and Poached Eggs (every model's favorite low-carb feast!) The California Breakfast Burrito and more! Infused with the creativity and playfulness that makes Egg Shop a one of a kind culinary treasure, Egg Shop is the home cook's perfect egg-scape.
Copies
Location
Call Number
Status
Last Check-In
Summit-Silver Non Fiction
641.675 KOR
On Shelf
Mar 15, 2024
Location
Call Number
Status
Last Check-In
MCPLD Central Non-Fiction
641.675 K84e
On Shelf
Dec 26, 2023
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Subjects
LC Subjects
Other Subjects
More Details
Language:
English
ISBN:
9780062476616, 0062476610
Notes
General Note
Includes index.
Citations
APA Citation (style guide)
Korbee, N. (2017). Egg Shop: the cookbook. First edition. New York, William Morrow, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Author Date Citation (style guide)Korbee, Nick. 2017. Egg Shop: The Cookbook. New York, William Morrow, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Humanities Citation (style guide)Korbee, Nick, Egg Shop: The Cookbook. New York, William Morrow, an imprint of HarperCollinsPublishers, 2017.
MLA Citation (style guide)Korbee, Nick. Egg Shop: The Cookbook. First edition. New York, William Morrow, an imprint of HarperCollinsPublishers, 2017.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
3cba13e8-308a-6d92-f15c-4605c073a5d3
Record Information
Last Sierra Extract Time | Mar 15, 2024 12:30:01 PM |
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Last File Modification Time | Mar 15, 2024 12:30:21 PM |
Last Grouped Work Modification Time | Mar 22, 2024 08:02:02 PM |
MARC Record
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